Make It 10 Ways With:
Rosemary, Garlic, Chilli, Paprika, Lime, Chocolate, Cumin, Sesame, Ginger, Miso.
Zesty, fiery, salty, saucy, tangy, sweet, earthy! Flavour transforms food from functional to fantastic, but who doesn't get stuck in a rut with go-to seasonings? Here's how to branch out.
Learn to cook 10 winning recipes with 10 of the world's most flavourful ingredients.
Collect them all!
