A Lighter Way to Bake by Lorraine Pascale


ISBN
9780007538331
Published
Binding
Hardcover
Pages
288
Dimensions
195 x 252 x 25mm

In this fabulous new book, talented model-turned-chef and tv personality, Lorraine Pascale, brings together the two hottest trends in cookery right now: baking and eating lighter, healthier meals. Lorraine's dreamt up 100 delicious, easy recipes, all fully illustrated, ranging from savoury scones and coconut and lime loaf to apricot and ginger chiffon cake, sesame pretzel buns and cauliflower gratin bakes. Lorraine reinvents traditional favourites (such as her amazing brownies) but shows us neat shortcuts to reduce the fat or the sugar - without losing any of the flavour. Each recipe has a comparison with a standard version so you can see just how much better for you Lorraine's way is. A perfect Christmas gift for every baker in your life - or buy it for yourself to have an indulgent but healthy Christmas!
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