The classic bistro cookbook written by the inimitable Anthony Bourdain.
No one writes about food or cooking quite like Tony Bourdain. In his bestselling books 'Kitchen Confidential' and 'A Cook's Tour', Bourdain captivated readers all over the world with his gritty, action-paced tales of the kitchen. Now he brings his inimitable style and energy to 'Anthony Bourdain's Les Halles Cookbook'.
With over a hundred recipes from Tony's restaurant, the legendary Brasserie Les Halles in New York, this is guaranteed to be as much a good read as to help you cook up a storm in the kitchen. A must for every Tony Bourdain fan and for foodies everywhere, this is going to be a classic.
