Dimensions
245 x 191 x 21mm
A wonderful new cookbook from The Australian Women’s Weekly for all new parents. There are recipes for pregnant women, information about breastfeeding and bottle feeding and recipes for first foods. The rest of the book is devoted to recipes that will cover every aspect of your baby or toddler’s food needs: eating with the family, food to take to pre-school, portable food, food for allergies, yogurt snacks, smoothies, and finally party food including cakes. There are hints and tips throughout the book on freezing baby’s food and many special spreads on easy-to-make and healthy snacks.