Dimensions
231 x 243 x 16mm
Kids love to bake. Weighing ingredients, stirring mixtures and rolling out dough are all absorbing tasks for any child. They will also learn new skills whilst developing a positive attitude to eating. Linda Collister's 'Baking with Kids' is the ideal book for any parent who is keen to teach their child about food and interest them in cooking from an early age. Her clear, step-by-step recipes are written for children and the point at which an adult's help is needed is clearly given.
Chapters included are Teatime Favourites, featuring recipes such as Cherry Berry Buns; Big Bakes where you'll find delicious ideas like Fresh Raspberry Streusel; Breads, which offers easy recipes for freshly-baked rolls and loaves; Savoury Snacks include Giant Cheese Straws; and in Puddings there are treats for the whole family, including Ricotta Cheesecake and Sticky Toffee Pudding.
