BBQ Bistro: Simple, Sophisticated French Recipes for Your Grill

Simple, flavourful, veggie-based grilling that offers a Mediterranean twist to BBQ. Authors Karen Adler and Judith Fertig are back with their latest grilling cookbook that is sure to satisfy all of your BBQ desires. BBQ Bistro will make you think of barbecuing in a new way and offers more than the prepackaged hamburgers and hot dogs that you can find anywhere. Playing on the traditional concept of bistro food, they offer quick and casual meals on a hot grill, but with simple and sophisticated Mediterranean flavor. With recipes like Grilled Stuffed Fresh Figs and Mini Lamb Burgers with Cilantro-Mint Butter, Bistro Grated Carrot Salad, and Char Grilled Romaine, Bacon, Tomato and Roquefort, you will get food that is quick and casual, but with even more flavor than you’ve come to expect from BBQ.