Michael Chiarello's fans have watched him on Top Chef Masters, the Food Network, and PBS. He's an Emmy Award winner and award-winning author. Chiarello returns to the kitchen with a cookbook inspired by the soulful Southern Italian-style menu at his new Napa Valley restaurant, Bottega. It's rich with more than 120 photographs that convey the Bottega experience and 100 amazing recipes for Southern Italian specialties, which, with signature Chiarello style, are designed for the home cook to have as much joy cooking as eating. In this a beautiful rustic package recipes range from salads to libations, with meats, antipasti and dolci in between. These recipes are amazingly delicious - Bottega is Michael Chiarello at his best.
