Chinese Food And Folklore

Chinese Food And Folklore by Jeni Wright


ISBN
9780600597759
Published
Binding
Hardcover
Pages
144
Dimensions
238 x 286 x 20mm

One of the oldest cuisines in the world, Chinese cooking is also one of the most diverse. Each of the many provinces with the Chinese borders has its own cooking style, and together they make one of the world's most culturally rich cuisines.

'Chinese Food & Folklore' brings to life the traditions, myths, and cooking styles of this culturally rich country. Over 100 authentic recipes have been collected to capture the essence, flavour and diversity of Chinese cuisine. The delicious recipes are complemented by stunning photography, interesting folklore and a glossary of unusual ingredients.
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