Coffee Obsession by Anette Moldvaer


ISBN
9781409354680
Published
Released
01 / 07 / 2014
Binding
Hardcover
Pages
224
Dimensions
203 x 236 x 21mm

Perfect your barista technique with over 100 global coffee recipes from chai latte to ristretto

Take a journey from bean to cup with Coffee Obsession, which shows you how to make iconic coffees through step-by-step barista training. From the techniques of roasting, grinding, tamping and brewing to how to make a cappuccino, you'll learn everything you need to know to make the perfect coffee and about the beauty of latte art.

Over 100 recipes include brews to suit every taste, from contemporary favourites such as the flat white to classic choices such as the ideal Irish coffee recipe. From french presses to cloth brewers you'll explore all the different equipment you need to create fantastically flavoured coffee, along with a guide through the flavour wheel and 'cupping' tasting notes. You'll also go on a voyage through the life of a coffee bean and learn the ideal harvest seasons and roasts of each different bean, all combined with mouth-watering flavour profiles.

Coffee Obsession is perfect for coffee lovers who want to make the best cup of coffee in the world in their own home.
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