Complete Chinese Cookbook

Complete Chinese Cookbook by Ken Hom


Authors
Ken Hom
ISBN
9781849900829
Published
Released
10 / 08 / 2012
Binding
Hardcover
Dimensions
197 x 254 x 29mm

With Cantonese stir-fries and spicy Sichuan favourites alongside discoveries from the lesser-known culinary styles of Yunnan and Hong Kong, this collection is filled with accessible and easy-to-follow recipes, demonstrating the amazing depth of flavour that is only now being fully appreciated in Chinese cuisine.
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