Cook Once, Eat All Week by Cassy Joy Garcia


ISBN
9781628603439
Published
Binding
Paperback
Pages
400
Dimensions
203 x 254mm

Cook Once, Eat All Week is a meal prep approach that helps you create a week?s worth of meals without having to spend an entire day cooking. This book walks you through how to transform one protein and a couple of vegetables prepared in bulk each week into fresh, delicious, diverse meals. With a real food foundation, the plans in this book support dietary approaches ranging from kid-friendly to Paleo and keto-friendly to nightshade-free, egg-free, and low-FODMAP.
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RRP: $62.99
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