'Cooking for Babies and Toddlers' contains 160 tasty, appealing recipes for babies and young children. The recipes are arranged according to stages of development, from the first experiences of solid food at four months, through to the time children are ready to join in family meals. There are also special sections on party food, healthy snacks and cooking for babies and toddlers with allergies. The book also contains vital information about introducing foods to babies, sample meal plans for different ages, and tips on how to deal with the child every parent dreads - the fussy or reluctant eater!
