Cooking with Tinned Fish by Bart van Olphen


Authors
Bart van Olphen
ISBN
9781910496237
Published
Binding
Hardcover
Pages
144
Dimensions
155 x 235 x 19mm

In this book Bart van Olphen demonstrates the versatility and simplicity of cooking with tinned fish. Find out just how good tinned fish can taste: it's delicious, responsible, sustainable and surprising - just as good as fresh!

Packed with irresistible and unusual recipes, from sauces and soups to sandwiches and wholesome meals: discover Bart Van Olphen's twist on salmon, crab and cockles, straight from pantry to pan.
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