Countdown To Christmas by Mary Cadogan


ISBN
9780563551263
Published
Released
22 / 10 / 1999
Binding
Paperback
Pages
96
Dimensions
215 x 275mm

All the recipes and advice you need for a perfect Christmas.

Christmas is traditionally a time for relaxing and enjoying yourself, but all too often the preparations can leave you feeling exhausted. With this in mind, BBC Good Food Magazine has got together with some of the nation's favourite television chefs to give you all the recipes and advice you need to create the perfect stress-free Christmas.

Starting twelve weeks before Christmas Day itself, this book guides you week-by-week through a whole series of prepare-ahead recipes that can be stored or frozen until you are ready to use them. Beginning with the Christmas cake and pudding, the countdown ensures that by the time the final week arrives your mince pies will be made, your cake will be iced, and what's more, you'll have a complete dinner party menu waiting in the freezer.
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