New from acclaimed chef Philip Johnson is this glorious collection of lush, decadent desserts that will have your tastebuds tingling with pleasure. Dreamy, creamy, chilled, chocolaty, hot $mdash; whatever you are craving, you’ll find it here, with over 90 exquisite, show-stealing, mouth-dropping extravaganzas to choose from. Try Philip’s French toast with cherries and mascarpone, the delicious burnt caramel ice-cream with pistachio baklava wafers or the mango tart with macadamia nut pastry.
