Dimensions
216 x 280 x 5mm
The Ready to Order course book presents and practices the relevant language and skills work in context by focusing on typical situations in a hotel restaurant.
Explores key language in context through real-life dialogues and texts
Builds and recycles the relevant vocabulary that students need
Helps students to communicate effectively and professionally through practising essential grammar, functional language and pronunciation
Tip Boxes give extra help with learning skills and cultural awareness
Glossary and grammar reference section provide extra support