Evening Food by Christopher Kump & Marina Bear & Margaret Fox


ISBN
9780898158489
Published
Binding
Hardcover
Pages
208
Dimensions
190 x 235mm

A companion volume to CAFE BEAUJOLAIS and MORNING FOOD, this is a celebration of a unique culinary life. Christopher Kump, dinner chef at Mendocino's Cafe Beaujolais (and husband of owner Margaret Fox), grew up in the most refined of American food circles, and his recipes have an international flair.
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