Flavours from all over the world - from the Far East to Morocco; traditional flavours, hot and spicy flavours, unusual hearty flavours, simple and original flavours, rich sumptuous chocolate flavours. All the flavours here are enhanced by wine matching suggestions - so you need worry no more if red wine will go with the fish dish you are cooking, fret over what to serve with eggs, or wonder whether you really need a sweet wine with dessert. Now, you'll know!
This book, presented in a convenient spiral spine encased in a hardcover, shows how simple it is to prepare food that looks great and tastes superb - all with the minimum of effort and time. This is the modern way to entertain and feed your family: wholesome, fresh food appealingly presented with a casual air and a flair for flavour.
