Food and How To Cook It: Grains and Cereals

This cookery series looks at the four main food groups and shows how to use the different types of food to make healthy and nutritious recipes These books introduce readers to the different food groups that make up a healthy diet. They then look at specific food group products in the context of a healthy diet. Recipes from around the world using a variety of cookery skills are used to illustrate how to incorporate each food group into day-to-day cooking.

Ages: 8+