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Food: The Essential A-Z Guide

Food: The Essential A-Z Guide by John Newton & C J Jackson


Authors
John Newton &
C J Jackson
ISBN
9781740450317
Published
Binding
Paperback
Pages
496

An Illustrated Kitchen Companion for Cooks and Food Lovers.

Featuring detailed information on more than 900 ingredients, with 350 classic recipes, 400 cooking terms, 200 tips and techniques and over 1500 photographs, this complete A-Z guide to food - from abalone to zuppa inglese - is an indispensable kitchen companion.
49.95
RRP: $59.95
17% off RRP


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