Dimensions
140 x 208 x 23mm
Moving to New Orleans pre–Hurricane Katrina, Sara Roahen landed a job as restaurant critic at a local paper.
Roahen takes the reader through her discovery of the history behind New Orleans’s signature dishes and of the people who eat the cuisine every day. A culinary love story, Gumbo Tales leaves the reader with knowledge of the city’s food history and a sense of how the food and restaurant culture is keeping the city alive after Katrina.
