The competition heats up in episode two of this zesty series for fans of MasterChef Jr. and Kids Cook-off! With this episode's theme of family and tradition, from a diner challenge to a quinceanera to the farmer's market, the junior chefs will have to sauté their way through the chewiest challenges yet. They're the best in the nation, but can they handle the twists and turnovers week two has in store, on- and off-camera? Which junior chefs can stand the heat? And which one will need to get out of the kitchen? We are one episode closer to discovering just who will earn the title of Next Best Junior Chef. Bonus: Includes real cooking techniques for the aspiring young chef! AGES: 7 to 10 AUTHOR: Charise Mericle Harper is the author and illustrator of many books for children, including the Just Grace series and the Next Best Junior Chef series.
