Memories of a Food Writer.
For more than forty years Margaret Fulton has been writing about food and cookery. Generations of 'Woman', 'Woman's Day' and 'New Idea' readers have used her recipes and benefited from her advice on cooking and entertainment. Her cookbooks have sold millions of copies. Now, in 'I Sang For My Supper', Margaret Fulton tells the story of her life.
And an extraordinary life it has been so far. From a country girl in Glen Innes to one of the first female account executives in an Australian advertising agency to running a health resort that played host to the Commonwealth Heads of Government immediately after the Hilton bombing - Margaret Fulton has seen it all. Her life's heartaches and highlights make engrossing reading.
'I Sang For My Supper' tells the story of a remarkable life.
