In the Mood for Healthy Food

Bestselling author Jo Pratt makes it easy to eat well in this beautiful book. Full of mouth-watering yet simple dishes, Jo has created a stunning collection of nutritious recipes. Start the day with Ginger Berry Muffins or Raspberry Yogurt Pots, enjoy a light meal of Poached Chicken Broth with Spring Greens or a more substantial Beetroot Gnocchi with Walnut & Watercress Pesto then treat yourself to a guilt-free Dairy-Free Vanilla & Blueberry Cheesecake or Chocolate Pumpkin Brownies. The recipes are inspired by flavours from around the world and full of ingredients packed with goodness.

Brilliant ingredients are given centre stage in this book, with features on nuts, sprouting beans & seeds, kale and chia seeds, exploring why they are so good, where to find them, and how to use them. Whether you are an experienced cook or just starting out in the kitchen, Jo shows how to make the most of these fantastic foods with the minimum of fuss, giving pointers throughout on ways to save time, use up leftovers and replace ingredients that might be hard to find. With fresh, inspiring photography and design, this is the perfect companion for the everyday cook who wants to eat and live deliciously well.