Revised and Updated Edition
Based on her wealth of knowledge and experience, Jancis Robinson helps you choose the right bottle of wine from the huge range available today. This is a comprehensive guide to the wine-producing countries of the world, capturing the flavour of each region's wines and giving recommendations for the best names to look out for.
Designed to ensure that you get the most out of every glass, 'Jancis Robinson's Wine Course' covers everything from how to taste and store wine, to deciding what to serve on special occasions, and the best-value bottles to order in restaurants. With an updated vintage guide including the best regions in 1998, choosing your wine has never been more interesting and enjoyable.
