Joy Of Cooking: Breakfast & Brunch

Joy Of Cooking: Breakfast & Brunch by Various


Authors
Various
ISBN
9780751335361
Published
Released
23 / 10 / 2001
Binding
Hardcover
Pages
128
Dimensions
211 x 261 x 17mm

Classic Home Cooking at its Best.

This book combines classic dishes with the very best in contemporary cooking. There are no chef's frills, foibles, hard-to-find ingredients or tricky preparations here. This is simply good home cooking at its comforting best.

The book offers up treats such as Honey-Bun French Toast, savoury side orders including Fried Green Tomatoes, delicious fruit and grain dishes, dozens of baked goods, pancakes and waffles, and recipes for traditional brunch beverages - coffee, tea, hot chocolate, fresh fruit drinks and alcoholic refreshers. There are also menu suggestions and ideas for table settings.

Each irresistible recipe features Joy of Cooking's unique "action method" in which the ingredients are specially highlighted in the method text to show the reader exactly when and how to add each one. Above all, this book is a practical guide to home cooking imbued with the expert knowledge and enthusiasm of great cooks - the indispensable kitchen companion.
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