This book explains how a well-chosen diet, which provides the most needed nutrients, can repair and rebuild a sick body. Packed full of information on every aspect of health and nutrition, it is an ideal reference book for the way we live today.
Adelle Davis explains the function of nutrition in diseases related to the blood system, the digestion, the liver, the kidneys and the nervous system. Illnesses covered include heart attacks, ulcers, diabetes, arthritis, gout and anaemia. The clear explanations, with full medical references, will guide the way to better health.
