Little Book of Pasta and Noodles: tasty, quick and nutritious

Little Book of Pasta and Noodles: tasty, quick and nutritious by Paul Gayler


ISBN
9781856268424
Published
Released
01 / 05 / 2009
Binding
Hardcover
Pages
112
Dimensions
157 x 206 x 16mm

Paul Gayler provides his personal selection of the very best, from old favourites to new, fresh ideas and not forgetting innovative baked pasta dishes that bring colour and much needed flavour to even the most jaded of palates.

A good pasta or noodle dish relies on fresh ingredients, simple cooking techniques and perfect seasoning.

Whether in time-honoured classics Lasagne al Forno and Pasta Carbonara or new, exciting, more adventurous Tagliatelle with Creamy Brie or Baked Smoked Haddock Pasta, Paul's collection will inspire and excite every tastebud.
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