Made at Home: Cheese & Dairy

Made at Home: Cheese & Dairy by Dick Strawbridge & James Strawbridge


ISBN
9781845337537
Published
Binding
Hardcover
Pages
176
Dimensions
156 x 217 x 20mm

MADE AT HOME: CHEESE AND DAIRY shows you how to make fresh butters, yogurts and cheeses - from fresh, soft and hard to flavoured and blue - with plenty of recipes for milk and cream too. Transform fresh produce into delicious handcrafted food and drink for enjoying and sharing any time of year. With clear demonstrations of key methods and fantastic recipes to taste, everything you need is here.
19.99


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