'Make it Fast, Cook it Slow' was a New York Times bestseller, and now author and wildly popular blogger Stephanie O'Dea creates a new slow cooker cookbook for budget-minded cooks (which includes everyone these days).
Including sections with meals under $7, meals under $10, and "splurge" meals under $25, Stephanie delivers delicious, easy-to-make meals that will entice the whole family, from youngsters to adults. Fantastic side dishes as well as entrees and desserts are included, all with the advantage of being put together quickly and easily, and coming out of the slow cooker tasting as if the cook worked for hours.
The many fans of her first cookbook will delight in her new book.
