Natural Tucker Bread Book by John Downes


ISBN
9780908090617
Published
Released
13 / 08 / 2012
Binding
Paperback
Pages
128
Dimensions
150 x 230 x 10mm

This book features sourdough, yeasted and unleavened breads. It shows how to use soy milk and tofu in bread making. It includes baker's tricks for making crusty bread. It lists kneading, proving and cooking techniques and includes 60 recipes.
19.95


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Natural Tucker Bread Book is Out of Print

Other Titles by John Downes


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