Dimensions
227 x 297 x 15mm
'New Home Cooking' is full of old classics that have been updated for everyday cooking, today. It has wide appeal - suiting both experienced cooks and newcomers. It's a reliable primer and suitable for the way lives are lived today, even though it casts one eye over the shoulder at old-fashioned cookery.
These contemporary recipes are updated versions of old favourites, eg Laurie's version of rice pudding is chilled vanilla rice with raspberries. The recipes also include the Asian and European influences which have now become part of our cooking.
Stylishly designed and stunningly photographed by Kieren Scott, this cookbook will appeal to those who love beautiful, simple things.