Popular food blogger and veteran noodle eater MiMi Aye celebrates 100 wonderful noodle recipes for every occasion in this practical book.
All types of the slender staple are explored, from wheat, rice and egg noodles to buckwheat noodles and beyond. In this essential guide, discover different noodle stir-fries, soups, sauces, salads and snacks with flavours from across the world. Here are 100 recipes in a fantastic collection that you'll return to all year round.
