In the first of a new series of books from Jacqui Small, entitled "The Small Books of Good Taste", well known cookery author Clare Ferguson presents us with lots of ideas for the perfect picnic or family outing. The book contains over 30 recipes that will form all parts of the picnic, each illustrated in colour, and is broken down into section as follows: Introduction - how and what to pack; sandwiches and snacks including proscuitto wraps, villettes and black bean soup; main courses including spiced beef, bacon and leek salad, field mushroom tart and roast peppers; desserts including lemon squares, angel cake and pecan brownies; and drinks include crushes, fresh lemonade and smoothies.
