Dimensions
187 x 232 x 30mm
Subtitle: Transform Your Kitchen, Plate, and Life With Fresh and Flavorful Vegan Recipes
Eating vegan no longer has to be about sacrifice and substitutions. With Plant Power, Nava Atlas celebrates the bounty of natural foods and shows us how easy it can be to implement a plant-based approach to our lives.
We've heard plenty about why to adopt a vegan diet but what's still missing from the vast array of information and books is one neat volume on how to put the edible elements into practice--easily, practically, and joyfully, every day. This beautiful four-color cookbook will focus on the how-to, from setting up a plant-powered pantry and fridge to choosing the best fresh foods for each season and streamlining daily meal preparation.
Whether it's a stir-fry to take advantage of the remaining veggies in the crisper, a fajita dinner to please different taste buds, or a pot of chili to come home to during cold weather, Plant Power makes meal planning enjoyable--no longer a chore or challenge in getting through the week. The 125 fresh and flavor-packed recipes are easy to make and customizable.
As Nava says, "You won't find fancy concoctions like Panko-Crusted Eggplant Stacks with Dried Tomato-Macademia Nut Tapenade and Thai Basil-Chipotle Chutney. Instead, you'll find recipes with familiar-sounding names and easy techniques--like chili and cornbread, vegetable lo mein, and hummus wraps. By savoring and being grateful for the abundance of whole foods, a powerful message is conveyed: This is what we choose to eat; this is sustainable. And best of all, eating this way makes the world a better and more compassionate place."
Simply put: Plant Power is food as it is meant to be.
