Quick 'N' Easy Vegetables by Robyn Martin


ISBN
9781877193828
Published
Released
08 / 03 / 2000
Binding
Paperback
Pages
64
Dimensions
207 x 295mm

Soups, Snacks, Salads and More.

This book acknowledges the importance of vegetables in a balanced diet. By making sometimes boring vegetables taste magnificent, it is possible to enjoy achieving the recommendation to have five to six servings of a combination of fruit or vegetables a day.

This book has a user-friendly approach to cooking that will help you produce delicious, exciting food with a minimum effort. Robyn Martin's recipes are designed for people living busy lives - offering shortcuts, alternative ingredients and hints to save you time and frustration. The book will bring vegetables to life with a minimum of fuss and a great deal of enjoyment.

Each recipe is photographed in full colour.
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