Recipes for Resilience by Elizabeth J Walker


ISBN
9781789555202
Published
Binding
Paperback
Pages
234
Dimensions
152 x 229mm

Have you ever

wished you knew more easy recipes?

thought about growing your own vegetables?

considered stockpiling food?

Then you need this book!Resilience expert Elizabeth J Walker is the author of 'The Resilience Handbook - How to Survive in the 21st Century'.

In her second book, Recipes for Resilience, she has collected well over a hundred simple and varied recipes, arranged by the seasons of the growing year, so you can make best use of local produce.

Month by month instructions guide you in making a 'resilience garden'. This is a low-cost, low-maintenance way to grow vegetables. You can begin with no more than a single flowerpot!

Storing food for emergencies? Excellent idea!

You should have at least a fortnight's supplies. Find out how to create, care for and rotate your stores, combining them with fresh food.

Your personal food security starts here!
EOFY 2025 Book Frenzy
22.09
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