Dimensions
250 x 329 x 18mm
Simple Fare: Spring and Summer is a richly illustrated resource focused
on seasonal, market-driven cooking. Centered on satisfying meals and
balanced flavor profiles, Simple Fare consists of 65 seasonal, elegant,
but paredback recipes for classic dishes. All of the dishes-such as
Chive Gnudi with Brown Butter and Chanterelle Mushrooms, or Crispy
Chicken with Garlic Toast, Herb Oil, and Broccolette-showcase the
beauty of fresh ingredients and rely on simple preparations.
