This book shows how sushi making can be easy! Sushi is a simple, light and healthy food. It is eaten worldwide as a snack ,starter or as a main course. Sushi is also a convenient party food and comes in many different forms, from rolled, pressed and hand-formed sushi, to bowls of vinegared rice scattered with a selection of fish and vegetables.
Sushi is an art form in Japan, and now, with this practical book, you can make your own sushi at home. The step-by-step instructions and photographs show how to make a variety of sushi. The recipes are easy to follow and are suitable for both beginners and experienced cooks. Filled with elegant and stylish photographs, this beautiful book is a must for your cookbook collection.
