From this well-known and well-loved television chef and restaurateur comes a big, bold book jam-packed with recipes, hints, tips and hilarious anecdotes about his life and travels. You've seen Iain do his international cook's tour on 'Healthy, Wealthy and Wise', and how he's bringing the world back to the average Australian kitchen. Simple, mouth-watering dishes from places like Italy, France, North Africa, the United States, Spain, Thailand, India, Vietnam and, of course, his beloved Ireland.
As a champion of "real" food, Iain understands the need to produce delicious hearty meals fast, every night of the week. And he's not afraid of meat, of fire, and of spices so there's a lot of grilling and barbecuing with flavours from faraway places to complement the traditional Ozzie outdoor feast. The recipes are easy, the ingredients are readily available and the book itself is robust and user-friendly.
