How to Plan the Perfect Celebration with Over 400 Inspiring Appetisers, First Courses, Main Meals and Desserts.
This book contains everything you need to know about successful party planning, with advice on making guest lists, seating plans, table settings, decorations and themed parties, and essential entertaining tips. Includes useful information on planning the menu, preparing the food and cooking ahead, plus tips on selecting perfect drinks for the occasion.
Choose from a huge collection of appetising favourites including simple nibbles, finger food, dips and dippers, and recipes for informal brunches, lunches and suppers. Make stunning buffet centrepieces or dishes for formal entertaining such as dinner parties and festive occasions. Dine outdoors with popular dishes for al fresco lunches, barbecues and picnics that include stylish salads, breads, grills and delicious desserts and puddings.
Over 400 easy-to-follow, step-by-step recipes with more than 1,000 colour photographs will help you create the perfect party.
