The Cook's Encyclopedia Of Chicken

The Cook's Encyclopedia Of Chicken by Various


Authors
Various
ISBN
9781843093732
Published
Released
01 / 08 / 2007
Binding
Paperback
Pages
256

- The definitive cook's collection of 200 irresistible chicken recipes

- Easy-to-use sections cover every occasion and part of a menu, from simple appetizers and soups to hearty main courses, tasty summer salads and grilled specialties

- Includes an informative introduction covering essential cooking techniques, for all types of chicken recipes.

- Step-by-step photographs show the key stages of every recipe, with cook's tips and hints throughout

- The essential cook's reference -- all you need to know to create perfect chicken dishes
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