Dimensions
106 x 171 x 27mm
Specially created for diabetics and those who need to limit their sugar intake, THE DIABETIC DESSERT COOKBOOK features candies and desserts that will satisfy your craving for something sweet while staying within the limits of a diabetic diet. Some recipes are sugar-free, some contain a low amount of fructose, but all comply with the guidelines established by the American Diabetic Association. Each dessert also provides a complete list of nutritional values per serving, with recipes including:
Candy Treats: sweet and delicious butter crunch, truffles, fudge, English toffee, citrus candy, and bonbons
Sweet Snacks: satisfy "anytime cravings" with a tempting trail mix, peanut butter cookies, fruit and nut treats and pretzels
Desserts: sinfully delicious delights such as cherry cheesecake, orange pound cake, chocolate cake, peach upside down cake, carrot cake, cranberry banana loaf cake, fruit crepes, chocolate soufflé, custard tarts, bread pudding, banana cookies, lemon squares, apple pie, and much more!
