The Microwave Kitchen Handbook: How To Get The Best Out Of Your Microwave

Techniques, Tips, Guidelines and 160 Step-by-Step Recipes.

Microwaving is a fast, healthy and potentially delicious way of cooking, and here, in one complete volume, is all the information readers will need to make the very best of their equipment.

Recipes include soups, starters, fish and shellfish as well as meat, poultry, vegetarian, salad and dessert dishes.

Full colour, step-by-step photography clearly explains the various cooking procedures in order to inspire confidence and experimentation with any microwave oven.