Filled with fresh, new ideas and superb photography, the book introduces creative soups of all styles, including chilled, clear, light, creamy, spicy, rich, hearty and extravagant.
The book opens with an essential guide to soup ingredients and how to make your own delicious stocks using vegetables, fish, chicken and meat.
Then follows a superb collection of soups from every corner of the world, perfect for every taste, diet and occasion.
The instructions for every recipe are demonstrated step-by-step and are easy to follow for guaranteed success, and every finished dish is shown in a glorious colour photograph so the reader knows exactly what they are aiming for.
