Dimensions
224 x 262 x 21mm
One of the pleasures of married life is cooking for loved ones, whether it's your partner, friends or family. If you are new to cooking, this book offers lots of simple recipes to get you started, while seasoned cooks will find plenty of inspiration for every occasion.
First, Kitchen Basics will ensure you have all that's needed to get you cooking – from essential utensils, pots and pans to tableware. Any items you are missing can be added to your wedding list. The recipes begin with Brunch – treat your
partner to Eggs Benedict or Pecan and Chocolate Muffins. Snacks and Starters offers quick ideas for those occasions when you have no time, or desire, to cook. Then there are Classics that we all need in our culinary repertoire, such as Coq au Vin. Quick Weekday Meals will inspire you to whip up something delicious in a flash. However, for Special Occasions you will want to create a fabulous meal for two: try Oysters Rockefeller and Peaches and Raspberries in Sparkling Wine. Wow your new in-laws at Family Gatherings with the perfect Roast Chicken and all the trimmings, while Easy Entertaining gives you lots of ideas for smart meals for friends. There are also chapters on Puddings, Baking, Drinks, and Recipe Basics – from Pastry to Stocks and Sauces.
