Dimensions
191 x 269 x 24mm
Tailor-made for dessert-lovers, this full-colour collection contains 150 recipes for ice creams, sorbets, and granitas.
Ripe seasonal fruits. Fragrant vanilla, toasted nuts, and spice. Heavy cream and bright liqueurs. Chocolate, chocolate and more chocolate. Every luscious flavour is here in this guide devoted purely to the pleasures of home-made ice creams, sorbets, granitas, and more. With an emphasis on intense and sophisticated flavours, an international flair, and a bountiful helping of seasoned technique, this collection of frozen treats ranges from classic and comforting (Chocolate Sorbet) to contemporary and cutting edge (Mojito Granita). Spilling over with scrumptious sauces, crunchy toppings, and surprising mix-ins, 'The Perfect Scoop' transforms simple ice cream into a knockout dessert.
