Dimensions
150 x 215 x 20mm
This book will be welcomed by new and experienced cooks alike!
'The PWMU Cookbook' has been indispensable for household cooks since 1904. This new, revised Centenary edition includes all the information that has made it so reliable in the past, but has new recipes added and some of the existing recipes revised to include current trends in food and cooking techniques.
Hints for those starting out have been updated to meet modern needs, and it also includes dips and finger foods for family and entertaining.
