Dimensions
172 x 244 x 10mm
During the Second World War, the British population enjoyed an unsurpassed level of health and fitness due to the wartime diet's low fat, high fibre and sensibly-sized portions. Using the wartime diet as a model, sixty recipes have been specially created. Authors Carol Harris and Mike Brown are experts of the history of life on the Home Front. C.J. Jackson is a food consultant, writer and chef.
