The Salad Kitchen by Courtney Roulston


ISBN
9781742576244
Published
Released
01 / 10 / 2016
Binding
Hardcover
Pages
208
Dimensions
200 x 230mm

To most, salad is just a plate of "rabbit food". In The Salad Kitchen, salad making goddess, Courtney Roulston, specialises in the art of making and dressing real salads. No more drab tasteless bowls of leaves, but zingy explosive dishes that will have you salivating for weeks!

Soft gooey eggs, roasted nuts, middle-eatern spices, BBQ meats, poached seafood, cured meats, salty cheeses, tender vegetables, thick yoghurts, sweet fruits and zesty dressings... and that's just to name a few of the revolutionary salad combos.
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